Shrimp is one of the easiest, most affordable, and versatile types of seafood that there is to cook. From a slow-cooker shrimp boil to a creamy and cozy shrimp alfredo, Ree Drummond has created so ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She likes shrimp both deep-fried and dipped in tartar sauce or raw with spicy ...

Sweet, spicy, and packed with flavor, this quick bar-inspired snack is ready in 15 minutes. Stir-fry shrimp in oil, garlic, ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

This instructional cooking video demonstrates a simple and effective method for preparing flavorful smoked Cajun shrimp using pre-cooked seafood. The process involves marinating the shrimp with a ...

This recipe is perfect for summer. With its refreshing ingredients and acidic kick, it keeps parties lively. Technique tip: It's important to use fresh citrus for this recipe. Bottled juices are not ...