When Karen Washington, a food activist and farmer, recalls holiday meals with her family, one herb stands out: thyme. “What’s a Thanksgiving turkey without thyme?” she asks. And even at other times of ...

Although herbs and spices are often grouped together, they are actually completely different cooking elements with one basic similarity: They come from aromatic plants. Herbs are the leaves, stems, ...

The start of a new calendar year has long been viewed as a chance to get a fresh start—including in the kitchen. For nearly two years now, the COVID-19 pandemic has been responsible for millions of ...