Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

TYLER, Texas (KLTV) - This simple cake is moist and delicious with just the right amount of pumpkin flavor to make it a favorite fall dessert. Plus you can mix it up by hand in a mixing bowl! 2. In ...

The pumpkin cake starts with a boxed spice cake mix —prepared as directed—then gets topped with a mixture of pumpkin and ...

Check out the full recipe from The Palatable Life. Although the weather has yet to fully transition to autumn, October is here, which means it's time for all things pumpkin-- from decorations to ...

There are no eggs in this cake from Huw Griffiths of the Tabard Inn (1739 N St. NW, 202-833-2668). It has a pleasing denseness similar to that of an English pudding and would not suffer from having ...

Pies make great make-ahead Thanksgiving desserts, but using a slow cooker allows you to serve a hot dessert without fussing with the oven at all. Spiced pumpkin cake cooks over 1 to 2 hours and ...

Yossy Arefi’s pumpkin bread pudding is a part of our collection of 21 easy pumpkin desserts, but I’d absolutely eat this — or baked pumpkin doughnuts or pumpkin crumb cake — for breakfast, especially ...

Carolyn Piguet from Piguet's Prime Time is back to show us how to make pumpkin pie bread pudding with cream cheese frosting. Turn oven on to 350 degrees. Tear brioche into cubes and set aside. Butter ...

Beat cream cheese and sugar. Then beat in eggs. Pour over crust. Bake at 350 F for 15 minutes or until set. Cool. Pumpkin filling: Soak gelatin in water. In blender, mix egg yolks, pumpkin, sugar, ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. PUMPKIN PUDDING CAKE Chef Josh Galliano, Monarch 5 ounces (1 1/4 sticks) unsalted butter (140 grams) 2 cups plus 4 teaspoons ...