Parked about 100m away from TMC Supermarket in Lucky Garden, Bangsar, is a food truck frequented by those hankering for their fix of puttu, that delectable snack of Sri Lankan and South Indian ...

While making a mixture for puttu, make sure not to add excess water. You must add water in batches instead of pouring it all at once. This will help you get the right texture to make softer puttu. The ...

It's actually really good that you feel like eating everyday. And make everyday, serve your kid everyday that they grow to resent it. And I think the the mother doesn't know how to make it properly ...

A classic South Indian meal prepared with rice flour, puttu is often consumed for breakfast or as a snack. Layering it with some sweet ingredients can also make it transform into a delicious dessert.

At “Dhe Puttu,” the star of the show is undoubtedly the “puttu.” Puttu is a classic South Indian dish made from steamed rice flour and coconut, which is typically served with an array of delectable ...

A plate of hot steamed puttu served with delicious kadala curry is an irresistible combination for any foodie. One of the staple breakfast recipes of Kerala, puttu is an eternal favourite of Malayalis ...

Rich in iron, it's a healthy meal ready in just 20 minutes! Ingredients 1 cup Finger millet flour ½ cup Grated coconut 1 tbsp Clarified butter ½ cup Water Salt to taste Method Dry roast the finger ...