CHICAGO – Judd Zusel, president of Quorn Foods USA, wants to make Quorn a household name in the United States. His parent company is giving him the resources he hopes will achieve that goal. Quorn ...

Researchers from Northumbria University have found that swapping red and processed meat for Quorn’s mycoprotein, a fungi-based meat alternative, leads to a significant reduction in intestinal ...

This article was originally published on Triathlete. With mounting evidence that eating excessive amounts of meat can have health and environmental ramifications, more athletes are trying to reduce ...

Quorn Foods, a pioneer in the plant-based category, is expanding its culinary innovation team. Tim Ingmire, Head of Research, Development & Quality, tells FoodNavigator the investment will help ...

It would be churlish to dismiss out-of-hand attempts by food manufacturers to tackle the big issues facing the industry and the planet. Innovation will play an important role in helping, for example, ...

In a trailblazing move, Quorn, the meatless food manufacturer headquartered in the U.K., is now leveraging carbon labeling on more than half its product line. Carbon labeling delineates where ...

Quorn, the world’s largest meat alternative brand, has said it plans to adopt carbon labelling. ‘We believe all food brands should do the same,’ marketing director Alex Glen tells FoodNavigator.

There is speculation over the future ownership of UK-based meat-free business Quorn Foods. It is hardly surprising. Quorn has been owned by a private-equity firm since 2010 and is a business enjoying ...

Hooters just launched a meatless version of their chicken wings from Quorn. The new Quorn wings are vegetarian, non-GMO, and soy-free, but not vegan. A six-piece servings of wings contains 540 ...

It’s been a “rollercoaster year” for meat alternatives, acknowledges Quorn Foods USA president Judd Zusel. But flagging sales in some parts of the market do not mean we should throw the baby out with ...