My dad considers himself to be a health guru. One day he called me up and said, “You should only be breathing through your nose!” No context, just that. He’s also one of those people who swears by a ...

Megan Farmer / KUOW Many people enjoy sake, the Japanese rice wine. But now, a local brewing company is betting diners will soon make room for Korean rice wine. Peter and Sophia Jung are the ...

Let’s get things straight right off the bat—rice wine, like sake, is not the same thing as rice wine vinegar. While fermented rice is the base for both, they have their differences. While you can use ...

Rice wine vinegar might not be the loudest ingredient in your pantry, but when it's missing, things can feel a little off. This mild, sweet-tart vinegar is a staple ingredient in Asian dishes, ...

Meet the young brewers bringing this ancient rice wine tradition into the spotlight.

A rice wine native to the Philippines has grabbed the attention of researchers looking into new, natural ways to slow biological aging. But it's not the wine itself – sorry – in the spotlight, but ...

Rice wine production is a sophisticated fermentation process that harnesses a diverse array of microbial communities to convert carbohydrates and other substrates into ethanol and a suite of ...

KALAMAZOO, Mich. (WOOD) — Representatives from the Michigan-Shiga Sister State Board will present a Japanese rice wine — or sake — tasting event Saturday at the Kalamazoo Institute of Arts. “It’s a ...

Sweet, salty, and fragrant with garlic and basil, this pork shoulder falls apart with flavor. In this variation on the popular Taiwanese chicken dish san bei ji (three-cup chicken), pork shoulder is ...