A bounty of fresh seafood simmered in an ultra-flavorful broth with smoky sausage and heaps of aromatic vegetables — the classic seafood boil never disappoints. Each bite delivers a variety of tastes ...

Celebrate the end of the season with the freshest clams, crawfish, lobster, or shrimp you can find. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel ...

Seafood boils are one of the great dishes of Southern summers. For a simple weeknight version, I like to stick with the basics: shrimp, potatoes and corn. I also skip the big pot of water and throw ...

Foodie Bethany Gaskin prepares a mussels, shrimp, potatoes, and corn boil recipe for seafood lovers. Victoria Jones, daughter ...

Limiting this zippy spice blend to seafood boils is wasting potential. Although Old Bay Seasoning is commonly relegated to the back of the spice cabinet, only to be brought forth when a crab boil or ...

Rosh Hashanah, the Jewish New Year, begins on Wednesday evening, Oct. 2. A favorite saying on Rosh Hashanah is “We should be heads and not tails,” which refers to a wish for success at school, at work ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Seafood recipes are good any time of the year, but there's something about summertime that makes them ...

To prepare pre-cooked crab, clean the crab by lifting its “tail,” the small flap on the abdomen, and continue to pry off the ...