While each product featured is independently selected by our editors, we may include paid promotion. If you buy something through our links, we may earn commission. Read more about our Product Review ...

Seaweed is a popular ingredient in Asian cuisines, but many of us only know it as the wrap for sushi rolls or the perforated sheets of keto-friendly snacks. Umami-rich, highly nutritious and with a ...

Try using roasted seaweed and rice as a base! Simply top the seaweed with rice, your favorite protein, vegetables, and pickles, then fold it into quarters. The key is to layer the ingredients in a ...

Many cultures have great options to American snacks, especially potato chips. If you want something crunchy and tasty, try ...

First, it was miso. Then, it was gochujang. Now, seaweed is the latest umami bomb to take over our kitchens. No longer just a sushi essential, seaweed is cropping up in everything from ...

Travis Bettinson wants people to fall in love with kelp. His organic, gluten-free, and vegan puffed kelp snacks, Seacharrones, hit the market last March with a mission to create a sustainable product ...

SAN FRANCISCO — 12 Tides, a San Francisco startup, produces organic seaweed puffed snacks in flavors such as sea salt, chili and everything seasoning. The company sources sustainably harvested North ...

Forbes contributors publish independent expert analyses and insights. Dianne Plummer is the Lead Consultant of STEM Spark Solutions. Companies are translating seaweed’s nutritional value into ...