When it comes to easy entertaining, my first rule is, choose recipes I can make in advance,” Ina Garten said in a clip from ...

Combine the butter and olive oil and melt them together in a large, high-sided skillet. Then drop in the sliced lemons, the lemon zest, the garlic, the Worcestershire, seafood seasoning, red pepper ...

Panko bread crumbs help keep the coating from feeling heavy or thick, and a little sweet chili for dipping gives these fairly easy coconut shrimp a nice zing. When last we heard from reporter/taste ...

Enjoy today's recipe: Greek Style Tomato Shrimp Bake (see below) Find more of Sallie's recipes on her blog www.thedeerone.com. Her cookbook "You're Grown - Now You Can Throw a Party" and others are ...

One of my husband's favorite dishes when we dine out is baked stuffed shrimp. I decided to bring the restaurant experience home and created a simple version that is tender, with a moist flavorful ...

Gassenheimer brought the restaurant experience home and created a simple version of Baked Stuffed Shrimp that is tender, with a moist flavorful stuffing. Linda Gassenheimer/TNS One of my husband’s ...

Cooking for two has its challenges. Scaling back recipes created to serve six or eight people doesn't always work well, and dining on leftovers night after night gets boring really fast. Today's Sweet ...

Chef Joel Gamoran cooks up two of his best kid-tested and approved recipes. We apologize, this video has expired. He prepares oven-fried shrimp coated with herbed breadcrumbs and a creamy, cheesy take ...

1. Preheat oven to 400 degrees. Prepare shrimp, bell pepper, cabbage and garlic. 2. In a 10-inch nonstick skillet heat 1 tablespoon oil over medium heat. Add bell pepper and sauté 3 minutes. Add ...

Combining the bold flavors of fajitas with the comfort of cheesy, gooey, loaded pasta, this shrimp fajita pasta bake is perfect for a weeknight dinner or a cozy gathering with friends. This recipe ...

One of my husband’s favorite dishes when we dine out is Baked Stuffed Shrimp. I decided to bring the restaurant experience home and created a simple version that is tender, with a moist flavorful ...