Put down the phone and cook up a take-out quality stir-fry at home. For an extra-rich meal, we use hearty pork belly that you ...

I couldn’t let the clock run out on cherry season without working the fruit into a main course. Chances are good that few woks have gathered in a combination such as this — but the result is bright, ...

Note: Use this recipe as a basic guide to stir-frying. Swap out the pork for chicken or beef; use whatever vegetables are in season. Right now the baby bok choy and spinach look good. Later in the ...

Pork and pepper stir fry features tender pork slices cooked with bell peppers in a savory garlic and soy sauce blend. A ...

You've got to love a meal that comes together quickly, with minimal effort. This fabulous Pork Tenderloin & Cashew Stir Fry is "all that." Spend a bit of time earlier in the day chopping veggies and ...

1) Place the cut up pork pieces in a large bowl and sprinkle with the granulated garlic, salt, flour and cornstarch mixing everything together to combine. Pour the soy sauce and crack the egg over the ...

Are you ready to try some pork-tastic dishes? I'm sharing a collection of pork recipes that are so simple, even the most kitchen-challenged among us can't mess them up. Whether you're a seasoned home ...

In Mr. Kim’s adaptation of the dish du jour—his second Slow Food Fast contribution—ground pork and silken tofu simmer in chicken broth with garlic, ginger and onions. “Because tofu doesn’t have a lot ...

In my kitchen, olive oil is an every dish ingredient. It’s drizzled over salads, poured over noodles and dipped into by hunks of bread as a side dish. But my secondary culinary obsession would have to ...