Choosing which type of yeast to use for the fermentation, when making wine, is a crucial decision for winemakers. They can choose to ferment “spontaneously” or buy cultured yeast. The issue has been ...
YAKIMA, Wash. -- Sometimes a beer moves me to write. That is the case today. I recently shared a bottle of Allagash Belfius with some friends, and inspiration struck. This beer is a blend of ...
Getting your Trinity Audio player ready... For centuries before the advent of modern brewing, early Scandinavian beer-makers coveted their “magic sticks,” special stirring utensils that miraculously ...
Kombucha is a fermented drink, so it can contain alcohol. However, it typically only has trace amounts and is considered nonalcoholic. The Alcohol and Tobacco Tax and Trade Bureau (TTB) considers ...
Food fermentation is the process of creating food or changing the properties of food using microbes. Many cultures started fermenting foods to preserve them. For example, fermenting vegetables allowed ...
Getting your Trinity Audio player ready... For centuries before the advent of modern brewing, early Scandinavian beer-makers coveted their “magic sticks,” special stirring utensils that miraculously ...