Stevia is a zero-calorie natural sweetener.High-purity stevia (95% or more) is safe to add to foods for most people. However, ...

Sugar alcohols and artificial sweeteners are popular sugar substitutes. Both can add sweetness to foods and drinks for little ...

Sucralose, another common sugar substitute, carries its own chilling risks. Some studies suggest that high consumption can ...

Those on blood pressure, diuretics and antiarrhythmics medications should be wary of glycyrrhizin, a chemical found in ...

Replacing sugar with low-calorie sweeteners helped participants keep more weight off in a long-term study - without harming gut health.

When you pick up a low-sugar or low-calorie food, chances are it contains an artificial or plant-derived sweetener. Marketed as healthier swaps for sugar, these compounds aren’t just neutral stand-ins ...

A common artificial sweetener found in thousands of foods may threaten male fertility by disrupting hormones and damaging sperm, new research in rats reveals. Study: Exposure to Sucralose and Its ...

New research by the University of Pittsburgh and UPMC Hillman Cancer Center suggests that sucralose may be detrimental to those undergoing cancer immunotherapy. Recently published in Cancer Discovery, ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Consuming too much sugar alcohol can cause side effects such as ...