It’s 9:30 a.m., and my stomach is already growling as I hike along a narrow ridge in the Swiss Alps. To my left, clusters of wild herbs and ripe berries glint in the August sun. To my right, the ...

If cheese comes to mind when you hear the word "Switzerland," you're in good company. A place famous for its dairy cows (which are somehow cuter than dairy cows anywhere else) is going to have some ...

BERN, Switzerland (AP) — The first thing that hits you at the World Cheese Awards is the smell. Feta-brined spatchcock chicken is cooked under a weight in this Egyptian recipe Gretchen’s table: This ...

Saanen chapel in Gstaad, Switzerland. Along with St. Moritz, Gstaad is one of Switzerland’s most glamorous resort towns. There are five-star hotels, celebrity sightings, and a car-free promenade ...

The Swiss are proud of their cheese, and most of the cheese they eat are local varieties such as Gruyère, Emmental and other hard cheeses made from milk. The Swiss also eat a lot of cheese: more than ...

Have you ever wondered what actually causes holes in Swiss cheese? A group of Switzerland-based scientists have found the answer. Scientists from the Switzerland-based Agroscope Institute for Food ...

BERN, Switzerland (AP) — The first thing that hits you at the World Cheese Awards is the smell. Gen Z is drinking less wine. These young professionals want to change that Feta-brined spatchcock ...