This warming beef stew (made quicker in an Instant Pot) is ultra-fragrant, thanks to lemongrass, star anise, ginger, and ...

Baking soda tenderizes meat by raising its surface pH, making protein fibers less tightly bonded. Velveting with baking soda is best for meats with high surface area, such as sliced chicken or ground ...

If you search the internet (or your hungry stomach) for satisfying and creative entrees to make, beef and potato recipes ...

Fork-tender beef, aromatic vegetables and an herb-scented, wine-infused broth make this the ultimate beef stew. Hearty bowls of buttery beef and warm vegetables can be enjoyed whether you’re swaddled ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Thickly grease six cups of a non-stick, 12-cup muffin pan with vegetable-oil spray. Pour in the batter, filling each slot ...

Comfort food doesn't just fill your stomach, it fills your heart with memories of family kitchens and cozy meals where love ...

Old-school recipes have a special way of making us feel connected to simpler times and comforting moments shared with family.

Whether you have 15 minutes or 3+ hours, we have a technique that will help you score succulent, ultra-tender steak, pork, ...