According to nutritionist Lovneet Batra, mint helps in cooling the stomach and reducing irritation and can be added to your ...

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...

“Hypochlorous acid is a naturally occurring ingredient in the body with antimicrobial and anti-inflammatory properties,” explains dermatologist Teresa Song, MD. “It is made by our immune ...