Golden ribbons of candied chestnuts layered over soft, crisp meringue desserts make these Cups with Candied Chestnuts and ...

Did you know chestnuts are full of vitamin C? Here are eight chestnut recipes so you can get your fill, all winter long. For some reason, chestnuts don’t get as much attention as, say, peanuts, ...

Give an often-overlooked vegetable a makeover with Catherine Brooke's simple recipe for Brussels sprouts with chestnut and ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. From the turkey to the mashed potatoes, there are some parts ...

Thanksgiving is upon us, and if you’re reading this and still in need of one last side dish for the big feast, well then it better be an easy one. That is just what I have for you this week – a quick ...

OPB’s “Superabundant” explores the stories behind the foods of the Pacific Northwest with videos, articles and this weekly newsletter. Every week, Heather Arndt Anderson, a Portland-based culinary ...

While our culinary memories of the American chestnut have mostly faded, the fruit of the "bread tree" as it is sometimes called, remains firmly rooted in European and Asian tradition. Andrea Guastella ...

Place chestnuts flat side down on a work surface, using a sharp paring knife carefully score an X on the rounded side of the chestnut Soak the chestnuts for two minutes in hot water Drain and dry the ...

After singing about them for years, it’s high time we actually roast some chestnuts at home. While they’re not over an open fire, this holiday recipe will leave your guests wanting more. It used to be ...