A global food crisis is looming, so policymakers everywhere need to think hard about how to make food cheaper and more plentiful. That requires making a commitment to producing more fertilizer and ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel ...

A single word on a label can be the difference between what we spend our food budget on and what we pass over. Unfortunately, food labels are notoriously misunderstood by the public, causing great ...

A telling indicator of the steady move of the organics industry towards the mainstream retail sector is the growth of the "All Things Organic Conference and Trade Show", argues just-food.com's Bruce ...

Opinions expressed by Digital Journal contributors are their own. Traditional waste management practices often involve sending organic materials such as food waste, yard trimmings, and animal waste to ...

The U.S. Department of Agriculture announced this summer that organic has gone mainstream. The statement, part of a larger report, slipped by without much comment, but for the food industry, the ...

From a warehouse near the Minnesota state fairgrounds, Andy Kubiak loaded the world’s first and only regenerative organic certified crop of vanilla beans into the back of a Honda CRV. After driving ...