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Published in Gut Microbes journal, a study shows yogurt, rich in Bifidobacteria, may have tumor-suppressive effects, ...
“Multiple large studies have shown that yogurt can decrease the risk of colon cancer,” says Arun Swaminath, MD, chief of the gastroenterology division at Lenox Hill Hospital in New York City ...
Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds yogurt may reduce the risk of certain types of colon cancer.
Yogurt that contains live bacteria is thought to protect against several diseases, including some forms of cancer. Experts have not yet found exactly how it does this, but some suggest that it may ...
Eating yogurt may help to lower your cancer risk, study says 00:44. BOSTON - Yogurt has often been touted as good for gut health. Now, in a new study, researchers at Mass General Brigham in Boston ...
The unsettling truth about yogurt’s cancer-fighting ability. The latest research from Mass General Brigham has revealed a sobering reality about yogurt’s role in cancer prevention.
Yogurt consumption has been linked to a lower risk of colon and rectal cancer in previous studies, and some scientists think this may be because yogurt promotes the growth of healthy bacteria in ...
Better go stock up on yogurt – at least according to a new study published in the BMJ journal Gut from the Harvard T.H. Chan School of Public Health. The research suggests that eating yogurt can lower ...
Eating yogurt and fiber could lower your risk of lung cancer, a new study suggests. The report, published Thursday in JAMA Oncology, was based on an analysis of 10 studies from the U.S., Europe ...
Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds yogurt may reduce the risk of certain types of colon cancer.
Colorectal cancer is the third most common cancer worldwide, with the World Health Organization (WHO) reportingTrusted Source that it makes up more than 10% of all cancer diagnoses.
Regularly consuming 'live' yogurt may reduce the likelihood of one form of colorectal cancer, a new study suggests.