It was an intentional oasis in the middle of a chaotic Kabul,” Michael said, recalling how even though a bombing had rattled ...

“This is the recipe that changed my life,” says Chef Hamidullah Noori, a refugee from Afghanistan resettled with his family in the United States in 2015 through a Special Immigrant Visa (SIV).

Learn how to make Kabuli Pulao, also known as Qabeli Palaw, a traditional Afghan rice dish with tender meat, caramelized carrots, raisins, and aromatic spices. Follow this step-by-step recipe to ...

Earlier this year the International Rescue Committee (IRC) in Greece hosted cooking workshops for refugee and local women living on the Greek island of Lesbos. Some of the women who took part talked ...

The first time Waigal Safi posted a public video of his cooking, it was like condensing a piece of his soul into an Instagram reel. “It was like all my fears and all my insecurities combined into one, ...

BUDAPEST, Hungary, October 27 (UNHCR) - Six years ago, Zia Karimi was a teenager in Pakistan, his life in turmoil after fleeing persecution and violence in Afghanistan. Now he is a trainee chef in a ...

Until the U. S. invasion of Afghanistan in 2001, Americans who thought of Afghanistan at all thought of it as a remote, mountainous and landlocked country, first a pawn in the Cold War, then oppressed ...

The holiday marks the beginning of spring, with many in the diaspora celebrating with rebirth, renewal and, now, resistance in mind. By Naz Deravian Durkhanai Ayubi laughed as she recalled peeling ...

When searching for Afghan restaurants in the United States on the Michelin Guide website, there is only one result: Lapis in Washington, D.C, which has a "Bib Gourmand" distinction. While not a highly ...