A perfectly glazed ham emerging from the oven is the quintessential Holiday feast for friends and family. The only thing that could possibly make it better is working delicious local beer into the ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

Our Glazed Spiral Ham recipe is a show-stopping centerpiece that's super easy to prepare, giving you succulent, sweet, and savory slices every time. This impressive ham pairs perfectly with classic ...

1. Preheat the oven to 350° F. Place ham cut-side down on a roasting pan that is heavily lined with foil to prevent burning (also make sure that it will fit on the lower oven shelf). 2. Score the fat ...

Ham is a classic menu choice for Easter, whether it's the anchor of your brunch spread or the main event at dinner. We've collected our favorite Easter ham recipes for your menu, from glazed hams to ...

Get ready to elevate your holiday table or Sunday dinner with this incredible Bourbon Maple Glazed Ham recipe! This ham pairs perfectly with classic sides like Instant Pot Mashed Potatoes (no drain), ...

Preheat oven to 325 degrees. In a large baking dish with 2-inch high sides, pour in the soda, juice, or stock. Place the ham, flesh side down into the dish. With a sharp knife, cut a hatch-cross score ...

Celebrity chef and cookbook author Chef Mark Bailey shares his Jerk Honey Glazed Ham recipe that is perfect to serve for an Easter dinner. 1. Preheat oven at 350 degrees. 2. Place ham in large ...

Preheat oven to 325 degrees. Place the ham in a roasting pan and pour ¼ cup bourbon all over the top of it. Place in the oven, covered with foil, for 90 minutes. Stir together the brown sugar, ¼ cup ...

Haven’t decided what you’re serving for Easter yet? Better hop to it. As we planned our dream Easter lunch menu, we had one major requirement: It had to be low-stress, because between dyeing and ...