Southern Living on MSN
Why Your Homemade Bread Isn't Rising In The Winter—And How To Fix It
Create a warm proofing area: Place the covered dough in a turned-off oven with the light on or with a small pan of boiling ...
When it comes to baking bread, one two-phased step is both notoriously difficult and extremely important to get right: proofing. Proofing involves letting the bread dough rise before baking it, which ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback