A custard pie is a pie with an egg-based filling that bakes up smooth and creamy. As the filling bakes, the eggs help it set ...

Kathy Bates’ pecan pie recipe comes from The Broadway Celebrity Cookbook (1989). The pie uses a premade crust and pantry staples like corn syrup, eggs and sugar. This pie is ideal for making ahead—its ...

Stir in the pecans, then pour the mixture into your pie crust. Bake for about 1 hour, or until the filling puffs around the edges and is nearly set in the center. According to Joanna, a knife inserted ...

GEORGIA (WRBL) — It’s the season of giving. And, the season of eating. If the south is known for one niche, delicious, and holiday-centric dessert, it’s probably pecan pie. But how did the staple come ...

Chef B.J. Chester-Tamayo of Alcenia's restaurant in Memphis, Tennessee is joining TODAY to share a few of her classic Southern dessert recipes. She shows us how to make the perfect pie crust, a lemony ...

Broadly speaking, though, this a cookbook that’s been in the works for centuries. Jubilee references two hundred years of cookbooks, looking at the rich variety among African American dishes as well ...

Tired of the same old pumpkin pie every year? This year, Southern Living has us covered with over 50 different pie recipes for Thanksgiving! From rich chocolate to apple pies, this Southern Living ...

A Thanksgiving dinner table can be a sight to behold. For foodies and others who love the array of comfort foods on display come the second Monday in October (in Canada) or the fourth Thursday in ...