Junior Borges will give diners a one-night sneak peek at Nic & Junior’s while collaborating with Noah Sandoval at Oriole ...

The dog training business and coffee store faces a trademark lawsuit from Texas’s beloved convenience store chain for being a ...

Hannah Selinger’s new memoir reflects on her years spent working at restaurants like Momofuku and Jean-Georges ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

This opening comes after Escobedo closed the Al Pastor Papi food trailer in January 2025. In much worse news, Destination ...

Van Brunt Stillhouse (6 Bay Street, Fl. 1, at Otsego Street). Now, fans are pushing the price of bottles of whiskey to double ...

Georgian native and restaurateur Gurami Oniani debuted his first American restaurant in New York this year. Laliko opened in ...

A national soup dumpling spot, Nan Xiang Xiao Long Bao, is set to open in National Harbor in 2026, at 180 American Way. The fast-expanding restaurant started in Flushing, Queens, in 2004, now with ...

How chef Tian Yong prepares imperial court cuisine in San Gabriel Valley’s most ambitious restaurant Kristie Hang is a ...