Last week brought another smaller cattle harvest. The estimate of 566,000 head was 3,000 fewer than the previous week and 28,000 fewer than the same week last year. The year-to-date harvest total of 4 ...

The Wisconsin Farmers Union’s Sauk and Columbia Chapters are inviting community members to a discussion on large-scale renewable energy projects. The “Renewable Energy in Our Communities” event will ...

Compeer Financial Discovery Barnyard is a staple of Ag Village at Wisconsin State Fair. It provides an opportunity for ...

The Wisconsin Cheese Makers Association (WCMA) is celebrating the release of critical funding for the federal Dairy Business Innovation (DBI) Initiatives. The U.S. Department of Agriculture (USDA) had ...

Prepared and written by Jeff Swenson, DATCP Livestock and Meat Specialist. The Market Update draws information from several sources, including trade publications, radio broadcasts, agricultural news ...

Prepared and written by Jeff Swenson, DATCP Livestock and Meat Specialist. The Market Update draws information from several sources, including trade publications, radio broadcasts, agricultural news ...

The Mid-West Farm Report is dedicated to keeping you up to date on all things Wisconsin agriculture. Everyday, we bring you the latest news and insights from the world of farming, from market trends ...

The Wisconsin Association of FFA is recruiting FFA members and collegiate students to help celebrate FFA members during the Wisconsin State FFA Convention in Madison, WI. This opportunity will allow ...

The Wisconsin Cheese Makers Association sent a letter to U.S. Department of Agriculture Secretary Brooke Rollins to immediately release Congressionally-directed funding for the Dairy Business ...

The Wisconsin BioFuels Association, Wisconsin Corn Growers Association, and Wisconsin Soybean Association hosted a lobby day at the State Capitol this week. Roughly 35 farmers met with over a dozen ...

The Calumet County Ag Stewardship Alliance is a producer-led watershed group taking conservation into their own hands with sustainable farming practices. At CCASA’s annual meeting, Farmers for ...

The Food Finance Institute and more than 50 attendees celebrated Naturally Wisconsin, kicking off a new initiative to make Wisconsin the best place to launch and scale business in the natural sector.