Frozen cocktails are refreshing, fun, and very popular. While usually made in a blender, there are several ways to make ...

Cornell chicken holds legendary status in upstate New York thanks to 75 years of history. You're missing out if you haven't ...

MOST people have a bag of frozen peas in their freezer, but what do you do with yours? Samuel Goldsmith, author of The Frozen ...

Brine, and then bake the salmon. In a salt-water mixture, soak the salmon and pat dry with paper towels. Sprinkle with olive ...

Deal Days sale is set to be back this March, seeing major discounts across tech, home, beauty and sex. Here's everything we ...

We asked Nikki Brighton to explain why humans should consider a diet that is very green and close to home — the diet of a locavore, or even her preferred self-description of invasivore.

Meghan Markle is back on our screens - this time with a new cookery and lifestyle show, 'With Love, Meghan' and FEMAIL tried out some of the Duchess of Sussex's latest recipes.

Omid Roustaei is an Iranian-American chef who's on a mission to demystify Iranian cooking. His new cookbook, “Bitter and ...

How the cookbook author and entrepreneur built her business.

That’s exactly what happens at Eagle Rock Thrift N More in Attalla, Alabama – a veritable wonderland of secondhand treasures ...

There’s a moment when you first walk through the doors of Eagle Rock Thrift N More in Attalla, Alabama, where your brain ...