It's enough to curdle one's appetite -- cheese made out of breast milk. But that's just what chef Daniel Angerer is making ...

The country’s dairy farmers produced a bumper harvest of milk, but higher U.S. duties have forced them to consider ways to cut back, including slaughtering cows.

Here’s everywhere you should buy, taste, and learn about cheese in this historic small town in the Netherlands.

A dangerous type of bird flu virus (called H5N1) continues to circulate among dairy cows in the US. The virus targets the ...

This recipe is popular year-round but especially at the holidays—for many people, it’s just not Thanksgiving without mac and ...

Make your own perfectly silky-smooth cheese sauce at home by adding this common pantry ingredient. It's an expert-approved ...

Mykonos Dairy preserves the island’s cheese-making legacy, producing Kopanistí, Tirovolia, Petroti, and Doukesa with timeless ...

Louise Motala, Stefan Mason, and David Garland have joined First Milk's executive team to lead its milk, cheese, and BV ...

Late last week, students at the Village School of North Bennington went on a hands-on learning expedition to Berle Farm in ...

Congress is weighing the Whole Milk for Healthy Kids Act, restoring whole milk in schools to boost dairy demand, support ...

With just two common kitchen staples, you can transform plain old cottage cheese into a sublime creamy cake. Here's how to make this surprisingly rich dessert.

Whole milk stands out as a rare success story within the beverage category. Between 2013 and 2024, sales of whole and ...