Bake the cake layers. Pour the batter into the cake pans and bake in the oven for approximately 35 minutes. Allow the cake to ...

In 2002, Morley Candy Company purchased rights to the Sanders business’ name and products and still sells what it calls ...

Cakes have been around for centuries, and there are not many treats to enjoy during the holidays than a fantastic, Christmas-themed homemade cake. Recipes can be as simple or as complex as you desire, ...

Gingerbread Cake with Cranberry-Vanilla Frosting is a beginner-friendly way to wow your guests—plus it's delicious and full of holiday cheer too. And once you try it, you'll want to make the Sugared ...

Holiday Mahogany Cake. This vintage cake is considered the original chocolate cake, and it's covered in a swirly coating of Ermine Frosting.

With its layers of cinnamon-swirl vanilla cake and tangy cinnamon cream cheese frosting, this snickerdoodle cake tastes just ...

However, if you have your heart set on a lighter cake batter, like the classic vanilla or chocolate, you can use it. Just keep in mind they may rise unevenly or won't showcase the design as well. If ...

Turn your favorite holiday dessert into a drinkable treat with this Christmas Tree Cake Milkshake—creamy, sweet, and bursting with festive flavors. It’s a fun, indulgent way to celebrate the season in ...

Scrape the mixture into the lined tin then take the drained cherries (reserving a handful for the top of the cooked cake) and drop into the chocolate mixture, place in the oven and bake for about 45 ...

Making dessert in a pinch? You don't necessarily need to heat up your oven to get perfect cupcakes. Instead, try this speedy method for sweet results.

Season to taste with salt and pepper, pop in the bay leaf, then refrigerate to cool. Spread each piece with 3 tablespoons of ...

Secrets run deep in Mystery Bay - the dark crime thriller returns. Stella, still in witness protection, now faces a ruthless ...