Keep Thanksgiving risk-free when deep-frying your turkey. Tips for proper thawing, drying, oil levels and outdoor setup from ...

Cooking oil should stay between 350 and 375 degrees Fahrenheit. Once the oil is hot, turkey should cook at 3-5 minutes per ...

“It happens on a regular basis on Thanksgiving, we have some sort of fire because of a turkey fryer,” Hamilton said. If you ...

North Metro Fire Rescue crews led a demonstration on Tuesday to show how to correctly deep fry a turkey, and also showed the ...

The Conversation discusses why frozen turkeys can explode when deep-fried due to rapid steam expansion from ice, causing ...

With an indoor or outdoor turkey fryer, you can cook the crispiest, tastiest, and most delicious bird you’ve ever had.

With Thanksgiving just around the corner, the owner of Little Pigs BBQ, a mom-and-pop restaurant, says the prices for turkeys ...

When we asked a panel of eight professional chefs about their thoughts on turkey, they all agreed that it is possible to make ...

Ahead of the 2025 holiday season, experts are warning of the dangers posed by a central element of any Thanksgiving meal.

Almost everyone has experienced a Thanksgiving dinner “fail” and can recount the story in vivid detail. Maybe it’s about a deep-fried turkey explosion that required a visit from the fire department, ...

American cuisine is bold, innovative, and sometimes… downright baffling. For every barbecue brisket and apple pie, there’s a dish that makes even the most patriotic diner pause and wonder, “Why?” ...

In the heart of Sanford, Maine, there’s a bright red beacon of culinary delight that’s serving up fried pickles so addictively delicious, they might just haunt your food dreams for months to come – ...