Simple cuts: If you're prepping your mango for a smoothie or puree, there's no need to chop it all up. Just cut off the ...

If you’re always leaning on frozen or pre-cut mango in order to avoid slicing one yourself, you’re not alone. Mangos are notoriously hard to cut due to their asymmetrical pits, tough outer skins and ...

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Use this method when you need pieces of mango for a salsa, smoothie, fruit salad, or on-the-go snack. Once your mango is of optimal ripeness, remove the mango’s cheeks by slicing lengthwise as close ...