Grand Junction, a Western Colorado city with James Beard award winners and a big wine culture, is worth a trip just for the ...

Chef Hyun Kim is one of five Hawaii chefs up for this year’s James Beard Foundation Award for Best Chef in the Northwest and Pacific region.

In a long list of recognized chefs, there will always be a few that will represent the Philippines, with one of them being named as one of the Outstanding Pastry Chef, namely Monique Feybesse.

P itting some of the best professional chefs in the country against each other, Top Chef quickly became one of the most ...

Top Chef is back with a fresh batch of talented cheftestants, the largest grand prize package in the show’s history, and ...

Following a quick closure of Heirloom at the St. Laurent, Chef David Viana and Neilly Robinson reopen their restaurant and ...

Sodexo Campus will transition university dining halls across the country starting this month to feature One & All including ...

Austin, Texas-based Hai Hospitality is opening a D.C. outpost for its Japanese restaurant Uchi downtown this fall.

Serving as editor since the magazine’s launch 10 years ago, Titus said in a news release that publication of Edible Northeast Florida, which is a part of Edible Communities, the largest conglomerate ...

Especially if you are at Judy's in Asbury Park. From my seat, I watched Viana, fresh off a James Beard Foundation Award nomination, call out orders for matzo ball soup, pappardelle with veal ragu ...