The influential Danish chef has relied on lovage’s strong celery-like flavor to add character to warm salads, icy granitas, even savory donuts at his Copenhagen restaurant, Noma. (And when he shutters ...

One would think that Peter Shaffer's famous play "Lettice and Lovage" would attract gardeners with its edible-centric title, but its plot about two eccentric British women has nothing to do with ...

Lovage tastes like celery but a little stronger and is a lot easier to grow than celery. Lovage is in the Umbelliferae family with its cousins dill, fennel, caraway, coriander and chervil. Its ...

When the herb garden starts to wake up in spring, the bright green shoots of lovage are among the first signs of life. Lovage is a hardy perennial, able to take care of itself. Nothing bothers it, ...

Lovage is a tenacious plant, happy to be ignored, with no immediate relatives. Distantly related to celery, parsley and dill, it has the flavor of supercharged celery, and makes your mouth a little ...

OPB’s “Superabundant” explores the stories behind the foods of the Pacific Northwest with videos, articles and this weekly newsletter. To keep you sated between episodes, we’ve brought on food writer ...

Fresh, clean, with a little bite and celery undertones, this easy and delicious salad highlights the flavor of wild lovage. Lovage, a member of the parsley family, grows on sandy beaches across the ...

Herbs offer a fantastic combination of beautiful foliage and scent that is capable of filling the backyard air. Many of the most popular herbs are also of Mediterranean origin and that makes them very ...