Pasta alla Norma in bianco—such a cool twist on the Sicilian favorite. I mean, traditional Sicilian eggplant pasta usually ...

Pasta alla Norma is a Sicilian eggplant pasta dish named for the opera “Norma,” a musical masterpiece, and both reflect the country’s exuberant culture. The pasta dish was created in the city of ...

Pasta alla Norma is a Sicilian recipe that goes back generations. It’s a quick, hearty vegetarian pasta dish that makes good use of seasonal summer produce. While you can find fresh eggplant and ...

In a sauce pan, heat oil then add the onion, eggplant and chili pepper and cook until soft but not browned. Add the garlic and tomatoes and cook for 25 minutes at medium heat. Season with salt and ...

Let's travel straight to Catania in Sicily, where the delicate notes of grilled eggplant, juicy tomatoes and melting ricotta combine to create an easy and inexpensive summertime pasta dish! This ...

Looking to boost your protein intake? These high-protein pasta recipes prove you don't need a giant slab of meat to crush your macro goals. Each dish — all triple-tested by the Good Housekeeping Test ...

Zuppa forte, also known as zuppa di soffritto, is an old-school Neapolitan dish made by slow-cooking meats with garlic and other aromatics, along with tomatoes and preserved chilies, until reduced and ...

Pasta alla Norma is a Sicilian eggplant pasta dish named for the opera “Norma,” a musical masterpiece, and both reflect the country’s exuberant culture.