Heat the butter in a large saucepan over medium heat. Add the green onion and celery and saute for 5 minutes until softened.

Learn how to make a quick and tasty coleslaw with dill and celery salt. Perfect for a side dish or to bring to a party!

From soups and salads to sheet-pan dinners and casseroles, these highly-rated dishes embrace broccoli's fresh flavor.

Retro sides have made a huge comeback for the holidays this year, and the cranberry mold is no exception. Dolly Parton makes ...

You can try these wholesome Christmas soup recipe ideas to soothe your cravings and feel the warmth this festive season.

TikTok chef Veganezer has shared his viral Christmas gravy recipe using vegetables, wine and Marmite that's won over vegans ...

From Canadian Caesars to tequila-spiked variations, discover eight savory Bloody Mary recipes to serve at brunch and festive ...

When the new year comes around, it is the perfect time to start fresh, with new goals, and many of those goals include eating ...

Top Chef judge Gail Simmons’s Winter Galette gets a flavor boost from squash, celery root, and a touch of honey.

Emphasizing Mediterranean specialties, such as stews featuring pulses and vegetables, can make for healthier holiday celebrations.

In the canning process, ripe tomatoes are picked and often prepared within hours of harvesting, so they have abundant nutrients and flavor.

Including recipes for Spencer White’s oyster crackers, Jonathan Greschler’s cannoli, and Lorena Cantarovici’s vitel toné.