Top sirloin roast is one of the most tender cuts of beef you can buy, but there's still things to know when you're shopping ...

Sirloins are leaner and can dry out more quickly if you overcook them, so the key is to watch how long they are on the grill.

A beautifully cooked roast beef makes the ideal centerpiece of a holiday meal, and for good reason. It feeds a crowd, has a rich meaty flavor, and can slowly roast in the oven while other components ...

Discover Colorado steakhouses where sirloin steals the show, from Brazilian churrascarias to classic American steakhouse ...

Totally delicious, incredibly tender, and simple to prepare, this lamb sirloin roast seasoned with ras el hanout is a great quick supper. Preheat oven to 400°F. Combine salt, flour, ras el hanout and ...

The cut of steak known as "sirloin" is so named because an English king once knighted a piece of beef. John Taylor's 1630 work “The Great Eater of Kent,” which celebrates the wondrous gastronomic ...

Some nights are just perfect for a steak, and the good news is you don't have to break the bank to treat yourself. Top sirloin is one of the most economical of steak cuts, and although it has the ...

This sandwich isn't the kind that you stuff into the kids' lunchboxes on a frantic Wednesday morning -- this is something special. This is a sando that you'd pay a pretty penny for from the hip new ...