While the salmon is in the oven, sauté the onions and bell peppers in olive oil, salt and pepper until soft, then add honey ...
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If the challenge of cutting up an acorn squash sounds too daunting. substitute 6 cups of peeled and diced butternut squash ...
Cooking salmon at 250°F prevents dryness and keeps the fillets moist and flaky. Prepping the salmon at room temperature ...