Pépin is known for launching several award-winning restaurants in France and the U.S. and for writing several cookbooks as a ...

MADISON, Conn. — Jacques Pépin, probably the most famous French chef in America, doesn’t want to be called “chef.” “I’m not a ...

To whip up a light zingy vinaigrette that perfectly coats your salad greens without clumping, turn to the advice of French ...

The influential French American chef, author, television personality and educator Jacques Pépin has spent seven decades ...

4. Add the garlic to the pans and cook, shaking the pans, for 10 seconds. Divide the spinach, water, and remaining 1/2 ...

Jacques Pépin shares his go-to cocktail is a twist on a classic that pairs well with dinners, and is an easy-to-make pairing ...

Ciscom Corp. (CSE: CISC) (OTCQB: CISCF) ("Ciscom" or "the Company"), which actively invests in, acquires, and manages ...

Lake Pepin, the largest naturally occurring lake on the Mississippi River, is a beloved resource. But it’s got a big problem: Massive amounts of sediment are eroding from stream banks, ...

The chefs collaborated at Cordelia, formerly Lola, creating a menu featuring veal and leeks at Pépin's request, raising more ...

Jacques Pépin, author of more than 30 cookbooks, star of 12 PBS cooking series, including one with Julia Child, winner of 16 ...

Jacques Pépin may be most associated with French food -- but, with several decades in the culinary industry, he whips of a ...

And it's a simple way to shake up your Thanksgiving lineup this year—or impress friends at your next holiday shindig.