Crisp-cooked triangles of creamy polenta are the perfect accompaniment for all types of main courses, from roasted and ...

This simple recipe is a marriage of two even simpler foods, that add up to one flavorful appetizer, main dish or side. This ...

From filling dinners to comforting breakfasts, these cozy and nourishing recipes will warm you up this winter.

5. Return the pork and any accumulated juices on the plate to the pot. Place pot in the oven and cover it most of the way, ...

This Christmas celebrate the Italian way with a delicious Polenta. Italian Polenta is the perfect holiday dish it’s easy to prepare ahead and turns a meal into a moment. Chef Steve joins us ...

This video features an easy polenta recipe made with instant polenta and a variety of mushrooms, including button, oyster, shiitake, and Shimeji mushrooms. Dried mushrooms can also be incorporated by ...

Cherry tomato polenta bites are a quick, colorful appetizer made with crispy pan-fried (or air-fried) polenta rounds topped with pesto, fresh mozzarella, and juicy cherry tomatoes. Finished with ...

Impress your friends with this effortless dinner party menu from David Tanis, started with a mustardy arugula salad and finished with a knockout pear-almond cake. By David Tanis During the cold months ...

Whether you're in a time crunch or under the weather, simple recipes really come in handy. That's where your pantry comes in — using staples like chickpeas, beans, pasta, rice, and anchovies, as well ...

Polenta, a traditional Italian dish, has its roots in the peasant cuisine of northern Italy. It's a versatile staple made from cornmeal and has been nourishing Italians for centuries. Once considered ...

Looking for a no-stress family dinner? This easy bolognese served on a bed of creamy polenta will fit the bill. serves For the lamb bolognese: Add extra virgin olive oil to a large saucepan over ...