One would think that Peter Shaffer's famous play "Lettice and Lovage" would attract gardeners with its edible-centric title, but its plot about two eccentric British women has nothing to do with ...
Herbs in the garden are some of the best companions to edibles and ornamentals. They impart flavor, aroma, texture and versatility for both culinary and medicinal uses. Growing in our little herb ...
The influential Danish chef has relied on lovage’s strong celery-like flavor to add character to warm salads, icy granitas, even savory donuts at his Copenhagen restaurant, Noma. (And when he shutters ...
Fresh, clean, with a little bite and celery undertones, this easy and delicious salad highlights the flavor of wild lovage. Lovage, a member of the parsley family, grows on sandy beaches across the ...
Poppy chef and owner Jerry Traunfeld discussed his favorite herb of the season in the April issue of Seattle Magazine. Here, he’s provided a delectable recipe using the favored herb, lovage, and ...
When I told my wife I was off to go get some lovage, she gave me that look. After all, levisticum officinale is a close relative of three of her favorite plants: celery, parsley and dill. And she ...
Herbs in the garden are some of the best companions to edibles and ornamentals. They impart flavor, aroma, texture and versatility for their culinary and medicinal uses. Growing in our little herb ...
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Buttons and Lovage
Bottoni pasta is a real gem from Val Seriana in the Lombardy mountains, combining rustic charm with a touch of elegance. I ...
Celery can be grown in Wisconsin, but may be difficult to grow. And it’s an annual plant so once it’s harvested, its life is over. An easy-to-grow herb called lovage tastes just like celery, and it’s ...
SO MANY FOOD firsts have come to me via other people's gardens. Visiting friends one summer in Nova Scotia, I noticed an unruly and rampantly oversize (more than 6 feet high!) celery look-alike ...
Herbs offer a fantastic combination of beautiful foliage and scent that is capable of filling the backyard air. Many of the most popular herbs are also of Mediterranean origin and that makes them very ...
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