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3.1M views · 574 reactions | Hummus, shakshuka, labneh, lamb: Explore recipes and techniques with a James Beard Award–winning chef. | MasterClass | Facebook
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135K views · 1.2K reactions | Our newest instructor is a James Beard Award–winning chef, bestselling cookbook author, and global food influencer celebrated for his flavorful vegetables. Now he’s teaching you to cook generous, vibrant platters—from homemade condiments to mezze spreads to stunning main courses—with ease and confidence. Introducing Yotam Ottolenghi’s MasterClass on Modern Middle Eastern Cooking. https://mstr.cl/3nSktaf | MasterClass | Facebook
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119K views · 1K reactions | Yotam Ottolenghi shows us how to make a delicious semolina sponge. | MasterChef Australia | Facebook
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