89yr old Wilma makes cappelletti in chicken broth! | Pasta Grannies
10:52
YouTubePasta Grannies
89yr old Wilma makes cappelletti in chicken broth! | Pasta Grannies
Cappelletti fillings vary depending on where they are made. Wilma, who lives in Marche central Italy, shares her recipe. For the dough: 200g 00 flour, 2 eggs For the stock: half a free range chicken, a small cinnamon stick, salt, about a litre and a half of water. For the filling: 200g each of beef, pork loin, 1 chicken breast, one meaty ...
75.3K viewsMar 10, 2023
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Pasta Grannies make Italian Christmas Cappelletti! This is our Christmas special! Oretta has been making fabulous cappelletti pasta since she was a little girl. And cappelletti in brodo are an essential beginning to Christmas lunch; the cheesy filling for them is special to the Romagna area of northern Italy. Watch to find out more. | Pasta Grannies
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60K views · 1.7K reactions | MANY WAYS TO MAKE CAPPELLETTI: HERE ARE THE ROMAGNA ONES TANTI MODI DI FARE I CAPPELLETTI: ECCO QUELLI ROMAGNOLI Thanks to La Tavola Marche (Farm, Inn & Cooking School) | I LOVE ITALIAN FOOD | Facebook
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