Sclerocarya birrea, commonly known as the amarula tree, is one of Africa’s most iconic indigenous species. Its sweet, yellow fruits are highly nutritious, rich in vitamin C, and enjoyed fresh or fermented into traditional brews. They are also famously used to make the popular Amarula cream liqueur. Beyond its fruits, different parts of the tree have long been valued in traditional medicine. The bark is used to treat stomach ailments and malaria, while the leaves and roots are applied in remedies

The marula tree (Sclerocarya birrea) is a medium-sized, deciduous tree that is native to the miombo woodlands of Southern Africa. It is also known as theMarriage Tree in South Africa. Here are some facts about the marula tree: The marula tree is one of the largest indigenous plants in Africa. It is a fast-growing tree that can grow up to 1.5 meters per year. The marula tree is sensitive to frost and grows best in warm, frost-free areas. The marula tree blooms from September to November and its f

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Explain the process of early cleavage till the formation of morula. - Biology | Shaalaa.com

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